In addition to this, the bowl should not be touching the water in the pan. Read our Cookie Policy. The thickness of chocolates is largely due to the type of cocoa used and the amount of cocoa butter used in the candy making process. With our FREE SHIPPING you'll pay the lowest price! 2023 Bulk Candy Store All Rights Reserved. Take full advantage of our site features by enabling JavaScript. You will also want to keep in mind that you will need to avoid adding too much moisture to the chocolate. Which chocolate is not technically considered real chocolate? You dont have to do any dying and hardly any mixing; you can find a wide assortment of colored Merckens wafers via the link listed above, making them ideal for decorating at nearly any time of year. As low as $16.50. Learn how to make it with nuts or without! tax. What temperature does Merckens chocolate melt at? It is also quick drying so you can have that perfectly drizzled finish on your desserts. Another potential reason is that the chocolate is not being exposed to the heat evenly, so some spots may be getting more heat and not melting. You will want to use small chips or wafers of chocolate for the best results when melting as these can melt much quicker than others, and have a little more added oil so that they stay melty and gooey for much longer than regular chocolate. Given this, you should always use the chocolate recommended in your chosen recipe. White Chocolate You do not even have to use the stovetop if you do not want to, but the microwave instead. At this point, you can use your melted chocolate mixture to begin creating your confections. Delicious Merckens Milk chocolate is developed specifically for use in candy making. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. Mercken's Melting Chocolate/ Merckens Chocolate Coating Candy / Candy for Molding/ Candy for Barks/ Melting Chocolate PartyShopEmporium (1,581) $9.20 Merckens 1lb Milk Chocolate SpecOcc (235) $6.25 Dipping Tool 2 Piece Set For Candies, Nuts, Fruits and More, Easily Dip Into Melted Chocolate, Cheeses or Other Coatings CricketCreekShop (9,484) $7.20 Create your own candy bars or chocolate bars. 5 Straws per Bag. Through high quality and consistent performance, Ambrosia is home to a portfolio of items designed to, reliably . This makes decorating and accenting with Merckens candy products so much easier. With a wide array of flavors, from white to blue chocolate and everything in between (we've got chocolate bars, blocks, caramel, and cocoa butter too! Learn more. What is best about this chocolate is that it is made by Ghirardelli, which is often referred to as Americas greatest chocolate. For example, you can grate chocolate onto baked goods or fruits for a colorful, tactical, and gustatory effect. Dark Chocolate coating by Merckens 1 pound. Merckens chocolate melts at a temperature of between 86-90F (30-32C). Mulvaney points out, "It still has the same . Made in the USA Now there is a popcorn sampler for those who can't get enough flaming hot goodness! Whether you choose a compoundcandy making chocolatelike Merckens chocolate wafers or a couverture chocolate, a double boiler is not a suggestion. So, gather your family and friends and enjoy. Luckily for you, we have done a little research (and a lot of chocolate tasting in our time) and we have found the best 9 recommendations for melted chocolate. ratings/reviews displayed here may not be representative of every listing on this page, or of every review for these listings. | 2022 | Dyane's Sweet Tooth - Merckens Chocolate Melts | PHONE: 401-724-0690 | Created by Farrell's WebCreated by Farrell's Web You can literally drizzle melted chocolate over any dessert or sweet treat, for a flavorful and fun dish, the combinations are endless. For more inspiration, make sure you follow us on our social media accounts, 4 Types of Bulk Baking Supplies Your Kitchen Needs, Why We Are the Right Bakery Distributor for You, 3 Best Molding Chocolate and What to Make with Them, Tips: How To Store Chocolate in Summer Heat & Humidity, Steps To Take When Ordering Chocolate In The Summer. This listing has been hidden. After Mary's husband passed away in 1919, her son Charles suggested that she move to sunny California with him and his wife. Food & Beverage - Milk Chocolate Invented by Cargill's Peter's in 1867 and known for its sweet and smooth flavor, it's easy to understand why milk chocolate is such a favorite around the world! PACKED IN BULK BY CAMBIE: Cambie is committed to providing chocolate professionals, pastry chefs and individual enthusiasts with the world's . Whether you run a professional operation or foster a personal passion for creating sweet treats, you can find whatever you need here, as well as a surprise from time to time. Even if thats not your aim, you can make elaborately colored and decorated chocolate-flavored creations with a candy coating at any time of year. Whether you need chocolate wafers for melting and molding that require no tempering, or rich, dark chocolate with a high cocoa content, you can find it in our collection of Merckens products. One note that youll have to keep in mind here is that, even though compound chocolate is not prone to blooming, The double boiler will enable you to heat the chocolate up slowly, to prevent it from burning. If you need any help finding something to make your vision reality, please reach out to our team at, Compound to Couverture Chocolate: A Quick Guide to Production, Amplify Your Baked Creations with Our Selection of Sugar Sprinkles, Everything You Need to Know About Merckens Chocolate Melts, How to Work With Merckens Chocolate Melts, How and When to Use Merckens Chocolate Wafers in Your Bakery. His innovative bulk-rate candy buying program kept See's afloat through those difficult years, and the concept lives on in our Volume Savings program. All three of these chocolatiers have earned well-deserved reputations for producing extraordinary chocolates that you wont soon forget. Mary took pride in her homemade candy, using only the finest and freshest ingredientsa tradition continued by See's to this day. BecauseMerckens milk chocolatewafers are made with vegetable oil in place of cocoa butter, they do not require any tempering in order to produce visually alluring and delicious treats. Details Select delivery location Only 4 left in stock - order soon Qty: 1 Buy Now Payment Secure transaction Ships from Gourmet Chocolates & More Sold by Gourmet Chocolates & More Returns 6.5 inches tall Thanks to Charles' passion and intelligence, See's not only survived the Great Depression and World War II, it thrived and continued to grow as a company. Everything tastes great in this simple chocolate fudge or it tastes just fine on its own. A note on creating chocolate candies that are colored - you have two options for this. It is equally important at this point not to introduce any liquids into the double boiler with the chocolate. Furthermore, candy melts are also pre-colored, which allows you to make colored chocolates without having to purchase multiple colors of chocolate. Kosher Dairy Approximately 200 pieces per Bag Merckens chocolatewafers, specifically, are not only easy to melt and remelt, but they have an excellent consistency that is ideal for dipping and molding into chocolate pops and other confections. The Merckens chocolate company was founded in 1921 when German immigrant August Merckens Sr. purchased the Reed Chocolate Company in Buffalo, New York. As if caramel wasn't great enough, now we have coconut and caramel rolls and they are delicious. It is easy to melt and requires no tempering. Those partners may have their own information theyve collected about you. Depending on what youre going to be doing with your melted Merckens chocolate, you may wish to thin it out slightly with Paramount crystals, vegetable oil or cream. For melting, molding, and dipping. Since that time, Merckens has become a prominent name among premium chocolate manufacturers.Known for their consistent and superior quality, Merckens chocolates and have been used by premium chocolate retail confectioners throughout North America since the company's inception. You won't see it again. It is rich, thick and creamy, which makes it a fantastic option for melting. The unit of Merckens recommended is 10-ounces to ensure the chocolates will melt properly. Enjoy delectable, smooth and creamy milk chocolate CLEARANCE - **Past BEST BY Date 03/23 turning white** It should be big enough to not fall into the water. Second, the product is very good. This chocolate brand is more well known for their chocolate bars rather than baking and dipping chocolate, however, their baking chips create deliciously smooth and melty results. Merckens wafers are made in a plant that manufactures peanut flavored item. To melt Cadbury chocolate, avoid melting it in the microwave where possible, and this can cause the chocolate to become overcooked. To melt the chocolate in the microwave, you will need to place your chocolate in a heatproof bowl and microwave for about 30 seconds at a time, but stop after each thirty seconds to check on your chocolate. Place your chocolate melts into a bowl and heat them up in the microwave at low heat, stirring occasionally until you see that all of the wafers have been completely . At Stover & Company, we dedicate our business to providing a wealth of ingredients for baking and confectionery. The other is even more convenient - Merckens chocolate wafers are made in a variety of colors that are ideal for confectionery. One note that youll have to keep in mind here is that, even though compound chocolate is not prone to blooming, youmust still use a double boiler when you melt it. No matter which method you choose, do not overheat the chocolates as it will cause them to burn and the chocolate will not set up correctly. These delicious Dark chocolate Merckens Super White Melting Wafers Be the first to know about new flavors and special offers. Merckens chocolate is available in a variety of forms such as wafers, chunks, chips, blocks, and more. However, we have picked some that are better for different uses, such as drizzling, dipping and melting so that you can find the right one for whatever you are making. This allows the chocolate to melt slowly and will create the best and smoothest consistency. 1" in diameter From generation to generation. That being said, what chocolate works best for melting will normally depend on what kind of baking or sweet treats you are making! Stir the Merckens until it is completely melted, then pour the melted chocolate into your desired molds. Break up the chosen chocolate into small pieces and place them into the bowl. When choosing a good melting chocolate, you should still be mindful of which ones you pick, and what they taste like, as flavor is just as important as how easy it is to melt and manipulate. At the same time, we also recognize that its rare that a confectionery creation, even one focusing on chocolate, contains chocolate alone. Humidity should also be kept under 65% to ensure the chocolate does not become too soft or sticky. This educational content is not intended to be a substitute for professional advice. Merckens Compound Coatings vs. Sweet Shoppe Compound Coatings: A Delectable Comparison. Confectionery, like baking, is more of a science than the other culinary arts, and there isnt a lot of room for flexibility, especially for someone new to it. Mary See is more than just the iconic face on a box of See's Candies! This S'mores Hollow Milk Chocolate Bunny is holding a Zagnut Bar Merckens Chocolate Merckens Milk Chocolate Melting Wafers - 1 lb Bag. If you arent familiar with the term blooming, you would probably recognize its effects. Merckens Compound Coatings vs. Sweet Shoppe Compound Coatings: A Delectable Comparison. Melt in a glass bowl in the microwave or in a double boiler. Coconut and Almond Chocolate Candy Bars As a professional grade chocolate, this one may be a little pricier than the others! $3.19 Excl. Can you melt merckens chocolate in the microwave? This type of white chocolate is beautifully rich and creamy, and is exceptional for baking and melting. This type of chocolate is specifically made for a fondue or chocolate fountain, so it will melt beautifully and is ready for dipping in just a few seconds.The Wilton Chocolate Pro Melting Chocolate Wafers are great for melting quickly, smoothly and require no oil at all. It combines well with dark chocolate for a nice balance of flavor. Dark Chocolate coating by Merckens 1/2 pound. Celebrate World Chocolate Day with Stover & Company! Whether you are making cakes, cupcakes, candies, pretzels or even melting chocolate for strawberries, the addition of a melted chocolate drizzle, makes it so much tastier! Even though the morsels are made to use as chips for chocolate chip cookies, that is not all they are good for. $210.50 Excl. Blooming can occur in chocolate that has heated up on its own, but it most often occurs when chocolate has not been tempered. (10 CASE LIMIT PER CUSTOMER) Merckens Cocoa Dark Chocolate Melting Wafers 50lb. Merckens chocolates are known for their unique, smooth texture that is not only enjoyed by consumers, but also used by professional pastry chefs and candy makers who appreciate its richness and versatility. Just melt, color, flavor, mold, and serve! Alternatively, you can melt Merckens in a Crock-Pot by filling it with 2-3 inches of hot water and turning it on low heat. Check out our selection of Merckens melting chocolates, which come in a variety of flavors and colors best suited for . Return Merckens coatings to microwave and repeat process continue until melted. When melting the Merckens in a double boiler, place 4-6 inches of water in the bottom of the lower pan and bring it to a simmer over medium heat. With your favorite nuts, peanut butter chips, pretzels, or whatever else you like, simply arrange them on a wax paper sheet and drizzle the chocolate over them until they are covered. Diameter: 1" You should work out of the original container (removing it from the double boiler) simply so that the chocolate mixture does not begin to prematurely harden on you. Merckens chocolates can be used to create your own candy chocolate bars at home, especially themed, colored, and flavored chocolate bars. In general, chocolates melts if they are kept beyond 65 degrees Fahrenheit. Sometimes, when chocolate melts, it can have a chalky appearance, or can be a little brittle to work with. One simply cannot choose a couverture blend as a. I purchased this to make peppermint bark. Because the cocoa butter has been removed, there is little chance of a bloom occurring. We will include FREE ice gel packs with any heat sensitive package, but we can not guarantee your product will not melt. 1 lb Bag It is important to remember that melting points can be affected by different environmental conditions such as humidity or heat source. This chocolate is so easy to work with and is actually intended for melting into moulds, so the wafers are thin and melt really quickly. White chocolate does not provide the same flavor and texture as regular, dark chocolate, as cocoa solids are an essential element for creating a wide variety of flavors, textures, and colors. Our Favorite Amaury Guichon Chocolate Sculptures. 2 lb. When melting couverture chocolate, use low heat and stir often. One simply cannot choose a couverture blend as acandy making chocolate, heat it in a double boiler, mold it, and expect the results to unfold in accordance with expectations. That being said, most chocolate will melt at a temperature between 85-90 degrees fahrenheit. I am not a fan of white chocolate, my preferred is 88% dark. Personalized advertising may be considered a sale or sharing of information under California and other state privacy laws, and you may have a right to opt out. (30% off). You will notice the wafers inside the double boiler will start to be getting soft around the edges and starting to melt. By Food and Life Lover January 12, 2023 Merckens chocolate is a type of candy coating that is often used to cover cakes, cookies, and other confections. For the best experience on our site, be sure to turn on Javascript in your browser. The factory there produces a wide variety of chocolate products, including milk chocolate, dark chocolate, white chocolate, and flavored chocolates. Whats great about them on this matter is that they give you the ability to produce much better than novice or beginner quality results in pops, drops, dips, candies, and much more. Rich and creamy, this piece of fudge is always a M&M's in bulk To melt Merckens, you will need to use an electric double boiler or a crock pot to melt the Merckens. These Merckens candy melts can also be used in silicone and plastic molds. $7.49. Merckens Milk Chocolate bars also contain sweetened condensed milk for a rich, creamy taste. This type of chocolate is specifically designed for melting and coating because it contains extra cocoa butter, which makes it extra creamy and perfect for a variety of tasks such as making ganache, icing, candy, and more. $5.99 Excl. While Cadbury is not as popular here in the US compared to the UK it is a great option. -The Merckenscandy making chocolatewafers themselves, -A double boiler (which you may be able to improvise), -A spatula for manipulating or spreading the chocolate, -Oil-based food colorings (if you want to change the color), -Flavoring oils (if you wish to add flavor), -Candy molds, depending on if you want to create shaped or molded candies. Best for Coating and Dipping One is to use an oil based food coloring that can be added to Merckens white chocolate wafers. However, even great melting chocolate can start to get lumpy if you do not do it right, but it will still be much easier to melt than your normal, regular chocolates. It is a delicious white chocolate with good flavor that isn't overly sweet. Heres how to do it. You will only want to heat the chocolate just long enough to melt for the most part, and then you can stir it to distribute the heat and melt completely. It's not advisable, and the double boiler will protect the quality of the finished chocolate goods. Why is my chocolate not melting in the microwave? Whereas couverture chocolate is made with a mix of cocoa solids and cocoa liquids, including cocoa butter, in compound chocolate blends, the cocoa butter has been replaced with a vegetable oil, such as palm oil, instead. Merckens doesnt just produce chocolate wafers that are easy to melt, either. Depending on what you intend to make, you will need some of the following. You will want to stir it slowly with a wooden spoon to speed up the process. Our favorite white chocolate to melt is the Ghirardelli premium baking white chocolate chips, as these are made with real vanilla rather than vanilla artificial flavorings. Using a wooden spoon or spatula, mix the chocolate as it melts in order to ensure there are no lumps or unmelted pieces. When working with couverture chocolate, you also have the option to use dark, milk, or white selections. However, chocolate has a smoother texture and a more intense flavor compared to candy melts, making it the better choice when you want a truly rich and indulgent flavor. This is actually one of the easiest techniques for making your own chocolate candies. Merckens Chocolate Melts has been providing premium bulk wholesale chocolate to home and commercial bakers since 1921. It removes hot spots and prevents the candy coatings from burning. This combination results in a strong and rich cocoa flavor, with a pleasant balance between sweet and bitter. Made in the USA; These delicious Merckens Cocoa Lite milk chocolate candies are perfect for coating. So, what is the best chocolate for melting? This is an important step. ), we've got you covered. But Charles' legacy lives on, and his motto, "Quality Without Compromise," continues to guide the company. How could we make a list about chocolate and not include the iconic Hersheys?! Sugar, Partially Hydrogenated Palm Kernel and Cottonseed Oils, Nonfat Dry Milk, Cocoa Processed with alkali, Cocoa, Glycerol Lacto Esters of Fatty Acids, Soy Lecithin and Salt. Merckens brand. If the above instructions are followed Merckens Marquis Milk Chocolate Blocks shelf life is approximately 12 - 18 months. Merckens Chocolate is known for its smooth, creamy texture and superior flavor. Etsys 100% renewable electricity commitment includes the electricity used by the data centers that host Etsy.com, the Sell on Etsy app, and the Etsy app, as well as the electricity that powers Etsys global offices and employees working remotely from home in the US. Its quality is evident almost from its visual appeal alone - it is a deep, rich black color, and it is made with fine chocolate liquor, blended with sugar, cocoa butter, and vanilla. It is also important to store Merckens chocolate away from any other food and beverages, as the chocolate can easily absorb other flavors and odors. You will want to avoid the water from boiling and being on a high heat. Be careful not to heat your chocolate too long as it can burn and become unusable. Merckens also uses a tempering process to give their chocolate a nice, smooth, creamy taste thats not too gritty or waxy. There, Charles planned to start his own candy company, selling sweets made from his mother's recipes. It is rich, thick and creamy, which makes it a fantastic option for melting. Merckens Robin Liquor Chipsare another fine offering from our collection of Merckens fine chocolate products. Approximately 200 pieces per Bag This type of chocolate melts so easily and simply, and is perfect for making chocolate dipped or drizzled pretzels! Additionally, if your chocolate is old and hard, it may take longer to melt. Mary made candy in the bungalow's black-and-white kitchen. Creamy Dark Chocolate Valrhona, a French chocolate house, produces some of the highest-quality confections from regions such as Venezuela, Brazil, and the Caribbean. However, with less sugar, some people do not like the taste of this chocolate, but it is great for lower calorie chocolate binges. If the above instructions are followed Merckens Marquis Milk Chocolate Blocks shelf life is approximately 12 - 18 months. Germany | English (US) | (EUR), remembering account, browser, and regional preferences, remembering privacy and security settings, personalized search, content, and recommendations, helping sellers understand their audience, showing relevant, targeted ads on and off Etsy, remember your login, general, and regional preferences, personalize content, search, recommendations, and offers. 20.5 oz Bag Chocolate pops, sometimes also known as suckers, are extremely popular and easy to make. Diameter: 1" Dark Chocolate coating by Peters 1 Pound. Want to know more? However, high quality couverture chocolates, which are carefully formulated and concocted by extremely experienced chocolatiers (such as those as Callebaut) are made with a sensitive balance of cocoa solids and cocoa liquids. All of these products are gluten-free and several are also vegan-friendly. Sale Price 4.75 A layer of rich Can you take the heat? Simply, melt in microwave melting pot on high-temperature for easy dipping, drizzling, and decorating. Cut the chocolate into uniforms pieces (not a concern with Merckens). Peanuts - Of course you can swap out the peanuts with almonds, cashews, pecans, or walnuts. Here is a selection of four-star and five-star reviews from customers who were delighted with the products they found in this category. If youre using Merckenscandy making chocolatesor compound chocolate chips, this shouldnt be too much of a concern, but any other chocolates need to be grated or cut to relatively uniform sizes before you add them to the double boiler. Merckens Cocoa Dark Chocolate Confectionery Wafers. Red Color So hungry that you could eat a horse? In addition to their candy wafers that make experimenting with your candy and chocolate creations easier than ever before, Merckens also produces some very high-quality products that are just as highly esteemed for their quality. Merckens is a brand of chocolate which is made from cocoa butter and is commonly used for a variety of purposes such as baking, candy making, and candy coating.
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