tabasco bbq sauce recipe

\u00a9 2023 wikiHow, Inc. All rights reserved. If you're experimenting with different peppers, choose spicy varieties. })(window, document, 'script', 'dataLayer', 'GTM-N4ZL6DM'); Wipe the rim clean and seal with a scalded top. TABASCO Brand BBQ Sauces bring the heat to spice up whatever youre grilling this season. Add 1 cup water to the peppers and garlic. After. Allow to steep for 2 weeks in the refrigerator. . Fiery Hot Sauce Recipes Mild Hot Sauce Recipes Salsa Recipes, Homemade Tabasco Style Sauce Dave DeWitt, Original Tabasco cook books and cook's tools. Guided. 2 teaspoons salt. Pairs well with any BBQ dish. It's a simple base for starting your own BBQ sauce deliciousness, then add and customize from there. About 1 cups. Sign up for wikiHow's weekly email newsletter. It only takes 5 minutes to whip up a batch of great tasting spicy barbecue sauce. 2023 McIlhenny Company. Age (ferment). 14 teaspoon cayenne pepper. This is true for all hot sauce recipes that use fresh versus powdered chile peppers. ", http://westerngardeners.com/how-to-grow-tabasco-sauce-step-2.html, https://www.youtube.com/watch?v=zD1unKaCiFk, https://www.foodnetwork.com/recipes/homemade-red-hot-sauce-3645026, http://www.mexican-barbecue-recipes.com/tabasco-hot-sauce-recipes.html, https://littlehouseinthesuburbs.com/2009/09/making-homemade-tabasco-sauce.html. Freezing isn't recommended, since it will alter the flavor and consistency of the sauce. Stir and strain again. JavaScript seems to be disabled in your browser. '&l=' + l : ''; j.async = true; j.src = $4.99. " " , , "" . TABASCO Jalapeo Mesquite BBQ Sauce delivers a unique flavor profile with a bold, smoky heat thats great for flame-kissed meats and veggies. Peppers not matching the "critique" are rejected. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. The steam rising from the hot sauce can irritate your lungs and nasal passages. Store in the refrigerator once opened. After aging, the mash is pulled, checked for quality and, if OK, it is blended with white wine vinegar (they don't say how much) and aged some weeks more ('nother secret!). This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Reduce heat to low and simmer for approximately 15 minutes or until the crushed red pepper sinks. For more tips, including how long to keep your tabasco sauce for, read on! Sauce Chipotle. Put mash & salt mixture into a glass or crockery jar. " Created by Melissa Cookston of Memphis BBQ Co. 2 tablespoons yellow onions, finely diced, View Beer and Hot Sauce-Braised Pork Ribs and Double-Dill Pickles Recipe, Beer and Hot Sauce-Braised Pork Ribs and Double-Dill Pickles. We use cookies to make wikiHow great. Enjoy! Puree until smooth and place in a glass jar. Heat the mixture over medium heat, and stir it regularly until it starts to boil. Learn more Tabasco sauce is easily made from tabasco chili peppers, vinegar, and salt. Thanks for sharing! Sealing the lid would build pressure, and you would no longer be water-bath canning. Onion and Garlic Powder - For a kick of spice. 4. When hot, its consistency is thinner and the final result may end up too thin. For more tips, including how long to keep your tabasco sauce for, read on! The sauce should be bottled hot, but not boiling. 2023 McIlhenny Company. All rights reserved. Tabasco Barbecue Sauce----- Original Message ----- From: Kay To: phaedrus@hungrybrowser.com Sent: Saturday, November 08, 2008 2:47 AM Subject: locate cookbook Hello Uncle, I'm trying to locate a recipe I found in a cookbook years ago, in fact I can only remember part of the title of the book. Remove . TABASCO and the DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. Great as a dip, or use to baste chicken, burgers or ribs in last 10 minutes of grilling. Visit our Foodservice website to learn more about our solutions in the kitchen, on the table and behind the bar. Add the garlic, red wine vinegar, molasses, and ketchup. It's made with simple ingredients, and perfect with ribs, chicken, smoked pork butt, and other meats! Cook until tender, then press through fine sieve. TABASCO Original BBQ Sauce is a hot take on the All-American BBQ sauce with a signature kick from TABASCO Original Red Sauce. You will have to grow your own tabascos or substitute dried ones that have been rehydrated. Whisk together melted butter, hot sauce, vinegar, Worcestershire sauce, and garlic until well combined. 2 tablespoons Worcestershire sauce. water, water, peppers, white wine vinegar, white wine vinegar and 9 more. Stir in the salt and simmer for 5 minutes. This article was co-authored by wikiHow staff writer, Amber Crain. Press the mash down and cover with saucer or other lid . Remove from the heat, cool, and place in a blender. Pour into hot jars; seal at once. All rights reserved. This extra spicy sauce is classically dressed on chicken but equally delicious on most meats, seafood and veggies. Tips for the Best Sauce You'll need to give the ingredients in the sauce to marry. Preheat oven to 350 degrees Fahrenheit. TABASCO and the DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. A1 Steak Sauce Recipe A1 steak sauce has been around as early as the 19th century. Salt - It enhances the flavor of the sauce. Remove from the heat, cool, and place in a blender. Simmer over low heat 20-30 minutes or until sauce is slightly thickened, stirring frequently to avoid burning. 14 teaspoon Tabasco sauce. Melt butter in large, heavy non-aluminum saucepan over medium heat. Cook in a medium pan until tender, then press through fine sieve. Make sure it's white vinegar that's been distilled. This Louisiana BBQ sauce recipe is spicy and sweet with Chipotle Tabasco, roasted jalapenos, red peppers, and Steen's Cane Syrup. This Carolina BBQ Sauce recipe is easy to make and tastes delicious with absolutely everything, from ribs and meatloaf, to chicken, cauliflower and more! There are several ingredients that I always think I have on hand, but when I go to start cooking it turns out I don't have any. A fiery take on Americas favorite summertime flavors. Mexican Classics Recipes from south of the border full of flavor. Add celery, pepper and tomatoes and saute another few minutes until tomatoes are soft and mushy. Puree in a blender with the salt and sugar. 2023 McIlhenny Company. Homemade Tabasco Sauce Chili Pepper Madness. References Recipes Collections BBQ Sauces BBQ Sauces We've created a smoking set of recipes featuring our new TABASCO Brand BBQ Sauces that are guaranteed to spice up your next cookout. TABASCO Jalapeo Mesquite BBQ Sauce has the distinct earthy aroma of mesquite balanced with bright and tangy notes from TABASCO Green Jalapeo Sauce. Method. Quick & Easy No-hassle recipes you can fix in a snap. 5. Salt to taste. 1 cup water. Once the sauce reaches a boil, turn down the heat and let it simmer for 5 minutes. Dilute this paste with more vinegar until it is the consistency of rich cream. Brandi Cardines. 14 cup Dijon mustard. Part 1 Combining the Ingredients 1 Choose high quality white vinegar that's been distilled. Mash peppers and put in wide-mouthed, non-metalic container. I used jalapenos. Smoker Recipes. I love the way this sauce tastes served warm, but it's good as a dipping sauce at room temperature, too! Add this versatile sauce to dips, dressings and more! Let it sit for at least 12 hours to allow the flavors to meld. Thick, tangy, slightly sweet and finger-licking good, you will want to make this homemade barbecue sauce again and again! Why would you make BBQ sauce yourself when you can buy it from the store? Note: This recipe requires pulling the liquid from the peppers, so they must be fresh, fleshy and of the right state of ripeness. Then, remove the pan from the heat and let it cool down. "I have made hot sauce for years and have tried many recipes. The salted mash goes directly into oak barrels. Its our fiery take on Americas favorite go-to sauce for grilling, marinades, side dishes, dipping and all things BBQ, baby! Add this versatile sauce to dips, dressings and more! (function (w, d, s, l, i) { Instructions. In about two weeks, it is ready. 7. Recipes courtesy of Earl, submitted to the GardenWeb Pepper Forum, The Original McIlhenny method 1947 Tabasco Sauce Recipe Homemade Tabasco Style Sauce Dave DeWitt Homemade Tabasco Sauce Jean Andrews Fermented Pepper Sauces (Tabasco) Quick & Easy Fermented Tabasco Sauce. 2023 McIlhenny Company. Ingredients: bbq sauce, hot sauce, chicken wings sweet and sour meatballs recipe. Visit our Foodservice website to learn more about our solutions in the kitchen, on the table and behind the bar. 1/2 gallon fresh, ripe tabasco chile peppers 1/2 cup kosher salt. Both are great. All tip submissions are carefully reviewed before being published. Visit our Foodservice website to learn more about our solutions in the kitchen, on the table and behind the bar. Spice up whatever you're grilling this summer! Run the mash through a chinoise, fine strainer, or, last resort, throw it all into a bowl lined with cheesecloth, fold the cheesecloth up into a ball and twist & squeeze until the juice is extracted. All rights reserved. Combine the chiles and the vinegar in a saucepan and heat. 2. Use sauce on chicken, ribs, frankfurters or hamburgers during grilling, broiling or baking. Ingredients 3 pound pork butt/pork shoulder kosher salt, to taste ground black pepper, to taste 1/2 cup water 1/4 cup cider vinegar 2 teaspoon hot sauce, such as tabasco brand original red sauce 2 tablespoon vegetable oil 2 tablespoon minced fresh garlic 4 tablespoon minced fresh ginger 1/2 cup cider vinegar 2 cup ketchup Add celery, pepper and tomatoes and saute another few minutes until tomatoes are soft and mushy. Before coming to wikiHow, she worked in a variety of industries including marketing, education, and music journalism. $4.99 TABASCO Original BBQ Sauce is a hot take on the All-American BBQ sauce with a signature kick from TABASCO Original Red Sauce. Add all other ingredients and simmer until blended. Discover how nothing enhances flavor like TABASCO Sauce. The downside? Holiday Eats & Treats TABASCO Original BBQ Sauce is a hot take on the All-American BBQ sauce with a signature kick from TABASCO Original Red Sauce. She graduated from the University of Houston where she majored in Classical Studies and minored in Painting. Visit our Foodservice website to learn more about our solutions in the kitchen, on the table and behind the bar. Refrigerate up to 2 weeks. Were committed to providing the world with free how-to resources, and even $1 helps us in our mission. Puree until smooth and place in a glass jar. In a large stainless-steel pot over medium-high heat, combine all the ingredients; bring just to a boil. The capsaicin it contains can temporarily increase your metabolism, helping you burn more calories. new Date().getTime(), event: 'gtm.js' . Thick and rich, it's perfect for dipping or slathering on a rack of ribs." c[a]=c[a]||function(){(c[a].q=c[a].q||[]).push(arguments)}; Avoid off-brand jugs of white vinegar and opt for something quality in a glass bottle. All rights reserved. 1 medium onion 2 cups ketchup 1 cup sour mash whiskey 3/4 cup honey 1/2 cup yellow mustard 1/2 cup white vinegar 1/3 cup Worcestershire sauce 1/4 cup lemon juice 1/4 cup steak sauce 1/4 cup. Add the onions and saut until limp and translucent, about 5 minutes. 3. Add vinegar and boil until mixture is reduced to 3/4 cup, about 5 minutes. 4. Whether it's a Bloody Mary or spicing up your favorite cocktail, discover the difference a dash of TABASCO Sauce makes. Once a delight to those who didn't want to choose between the tang of barbecue sauce and the heat of hot sauce, Frank's RedHot Kickin BBQ Sauce now belongs to the ages. Simmer over low heat 20-30 minutes or until sauce is slightly thickened, stirring frequently to avoid burning. You may want to wear gloves while working with tabasco peppers. Pour into a jar or bottle, cover and refrigerate until required. 1 8 oz bottle I filled without straining for a "thicker" sauce, the other 8 oz jar I strained and and removed 2 oz of left over pulp. ", "I made this recipe with Habaneros! It'll be your new go-to sauce for whatever you've got on the grill. This article has been viewed 236,783 times. Add the remaining ingredients and whisk to combine. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Instructions. DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. They can be very spicy. Instructions Combine the chilies and the vinegar in a saucepan and heat. Please remember - old or over-dried peppers are the key to failure. Low-sodium, low-fat recipes with big flavor. Pour the sauce into an air-tight container and refrigerate it for 2 weeks, which will let the sauce steep and make it spicier. Itll be your new go-to sauce for whatever youve got on the grill.Try it in our recipes for BBQ & Brew Baby Back Ribs or BBQ Bacon Smash Burger. Start by cutting off the chili stems and chopping the chilis into small pieces. Put strained liquid with originally strained liquid into clean container and again cover loosely to allow fermentation to complete. Process in food processor or blender until smooth. For the best experience on our site, be sure to turn on Javascript in your browser. Marinade Recipes. Add more or less according to your taste preference. Buy Now Find a Store Try it in our recipes for TABASCO Habanero Jerk BBQ Chicken Flatbread or TABASCO Habanero Jerk BBQ Grilled Shrimp. Try it in our recipes for TABASCO Original BBQ & Brew Baby Back Ribs or TABASCO Original BBQ Bacon Smash Burger. Add onion, celery, green pepper and garlic and cook 6 to 7 minutes or until tender, stirring frequently. By using our site, you agree to our. Learn how pitmasters BBQ with TABASCO Sauce. They pick fresh, ripe Tabasco peppers grown on the island, grind them up and cover with salt to make a pepper mash. Since this recipe has so few ingredients, it's important to use the best quality available to you. By signing up you are agreeing to receive emails according to our privacy policy. As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). cooking, cooling and a lot of time in the Ninja, I let it sit for just 4 days in the fridge. It was really good. Reduce heat and simmer the sauce for 30 minutes until thick. 3 tablespoons molasses 2 lemon slices 2 teaspoons dry mustard 1 bay leaf 1/2 teaspoon ground cloves 1/2 teaspoon ground allspice Preparation Melt butter in large, heavy non-aluminum saucepan over medium heat. 1. Add the remaining ingredients and whisk to combine. A smoky, flavorful sauce. Run through a metal sieve if necessary. Because the chiles are not aged in oak barrels for three years, this will be only a rough approximation of the famous McIlhenny product. A teaspoon of Tabasco sauce contains 0 calories and 0 grams of fat. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Dips in a Snap Quick, easy and bursting with flavor. j = d.createElement(s), dl = l != 'dataLayer' ? [1] 2 Meat Recipes. Jump to Recipe This homemade sweet and spicy BBQ sauce recipe has incredible flavor, with bold but balanced smoky, sweet, and spicy notes. Straining is, "I followed this recipe but used red jalapenos and a bulb of garlic to make up the one pound of peppers. In a 5 quart heavy bottom sauce pan, heat the olive oil. 9. 12 large Tabasco chile peppers; stemmed 1 clove peeled garlic cup vinegar tsp salt tsp sugar. A perusal of Amazon reviews, the most recent of which is now years old, shows the desperation of its fans as the last bottles sold out. It came out excellent!". Heat to a boil, stirring. Stir in the salt and simmer for 5 minutes. Try it in our recipes for TABASCO Jalapeno Mesquite Chicken Kebabs or TABASCO Jalapeno Mesquite BBQ Bacon Jalapeno Poppers. You can use a food processor if yours has a puree setting. 1 pound fresh red tabasco peppers, chopped. Original Red Sauce Smoky Sweet Chipotle BBQ Sauce Chipotle Sauce Kicked Up Pulled Pork Original Red Sauce Grilled Romaine Salad with Spicy Vinaigrette Original Red Sauce Grilled Chipotle BBQ Meatballs Chipotle Sauce Poblano Pepper Marinade Original Red Sauce wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. I have already had several requests for more. Her work at wikiHow supports her lifelong passion for learning and her belief that knowledge belongs to anyone who desires to seek it. Good alternative hot peppers candidates are serrano, habanero, and cayenne varieties. Remove from the heat, cool, and place in a blender. TABASCO and the DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. Pour the chopped peppers into a medium-sized pan and add the white vinegar and salt. Makes about 2 1/4 cups. tabasco.com. TABASCO Original BBQ Sauce is a hot take on the All-American BBQ sauce with a signature kick from TABASCO Original Red Sauce. Worcestershire sauce, 1 tsp. X, 1947 Shared By: Pat Stockett. Over medium heat, warm the oil in a large saucepan. Spice up your business with a splash of TABASCO Sauce. fresh lemon juice, 1 Tbsp. North Carolina style bbq sauce. After 2 weeks, pour the sauce through a strainer to remove any seeds. ", nice twist on a simple recipe that is spicy, yet flavorful. hot sauce (preferably Tabasco . Add remaining ingredients and and stir to blend. The peppers may rise a bit when fermenting. The slight smoky notes from the chipotle pairs well with a chicken. Tabasco describes this one as "a hot take on the All-American BBQ sauce with a signature kick from Tabasco Original Red Sauce." In terms of spiciness, the brand rates it a 2 out of 5. Simply mix all the ingredients in a sauce pan and simmer over medium heat until combined and thickened. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Spice up your business with a splash of TABASCO Sauce. From: Red Hot Peppers by Jean Andrews Posted to CH mailing list by "RisaG". Add remaining ingredients and and stir to blend. Weve created a smoking set of recipes featuring our new TABASCO Brand BBQ Sauces that are guaranteed to spice up your next cookout. Include your email address to get a message when this question is answered. Chipotle Sauce, Green Jalapeo Sauce, Original Red Sauce, View TABASCO Brand Sriracha Recipes Recipe, View Smoky Sweet Chipotle BBQ Sauce Recipe, View Holidays Finest Cranberry Sauce Recipe, View Deviled Eggs with TABASCO Original Red Sauce Recipe, View Iced-spiced Mexican Coffee Paletas Recipe, View TABASCO Grinder Garlic Bread Recipe, View Strawberry Chipotle Yogurt Parfait Recipe, View Spicy Cherry and Chocolate Cookies Recipe, View Zesty Jalapeno and Basil Pesto Recipe, View Mushroom and Epazote Queso Fundido Recipe, View Three Layer Chipotle Bean Dip Recipe, View Asparagus & Poached Egg Malawach Recipe, View Egg Quesadilla with Fresh Avocado, Lime and Chorizo Recipe, View Beer and Hot Sauce-Braised Pork Ribs and Double-Dill Pickles Recipe, View Crab-Stuffed Salmon with Honey and Hot Sauce Glaze Recipe, Deviled Eggs with TABASCO Original Red Sauce, Egg Quesadilla with Fresh Avocado, Lime and Chorizo, Beer and Hot Sauce-Braised Pork Ribs and Double-Dill Pickles, Crab-Stuffed Salmon with Honey and Hot Sauce Glaze. Mix 1 cup ketchup, 3 Tbsp. Pour into hot ball jars; seal at once. Vitamin C %, Calcium % 1 cup low sodium ketchup. Add onion and garlic and saute for 5 minutes until limp. It's our fiery take on America's favorite go-to sauce for grilling, marinades, side dishes, dipping and all things BBQ, baby! Print Recipe Share Facebook Twitter Pinterest Sriracha Sauce Ingredients 1/4 cup TABASCO brand Sriracha Sauce 1 cup BBQ sauce Preparation Combine BBQ Sauce with TABASCO Sriracha Sauce. This is as easy as it gets. At Avery Island they still use the original "critique baton rouge", a red stick tinted to the exact color of the peppers to be harvested. Mix all the rest of the ingredients to create the sauce. Can I water-bath can this or can it with a pressure cooker? Finely chop the onion and crush or mince the garlic cloves. Add the onion once oil is shimmering and reduce heat immediately. TABASCO and the DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. Use a water bath for 10 to 15 minutes. Recover from a good time with these recipes. I have asked this question myself. Allow to steep for 2 weeks in the refrigerator. Heat oil in heavy large saucepan over medium-high heat. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/02\/Make-Tabasco-Sauce-Step-1-Version-2.jpg\/v4-460px-Make-Tabasco-Sauce-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/0\/02\/Make-Tabasco-Sauce-Step-1-Version-2.jpg\/aid9247818-v4-728px-Make-Tabasco-Sauce-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

\u00a9 2023 wikiHow, Inc. All rights reserved. Enjoy! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. This article was co-authored by wikiHow staff writer. Allow to age at least 1 month. Expert Tips - Be sure to continue stirring so it doesn't stick to the bottom of the pan; Finally, the product is pulled, strained and the liquid bottled. 1 cup hot vinegar. You want to sweat the onions rather than brown them. Simmer until blended. Remove from heat. Transfer to a jar with a lid for storing. McIlhenny allows them to age three years in these oak barrels. Continue to stir until sauce starts to bubble. Skip to the beginning of the images gallery. })(window, document, "clarity", "script", "d5hg8ins8q"); . I added a little jalapeno and Serrano peppers. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Store in an airtight container in the refrigerator, shaking to blend well before using, for up to one month. The sauce may be used as it or thinned per use with either vinegar or salad oil. Top with salt and cover loosely so fermenting gasses can escape. w[l] = w[l] || []; w[l].push({ Brown Sugar - For a sweeter, thicker sauce. Flavorful and delish, this famous copycat Arbys sauce recipe makes sandwiches sing! Add onion, celery, green pepper and garlic and cook 6 to 7 minutes or until tender, stirring frequently. To use it as both a mop and finishing sauce, pour a few ounces into a cup and paint it on the meat with a basting brush once every hour or so while it is cooking. Directions: Combine the chiles and the vinegar in a saucepan and heat. 1 teaspoon garlic powder. 1 bay leaf 1/4 teaspoon Tabasco sauce 1/4 teaspoon cayenne pepper 3 tablespoons lemon juice, from 1 large lemon 2 tablespoons unsalted butter Steps to Make It Gather the ingredients. Visit our Foodservice website to learn more about our solutions in the kitchen, on the table and behind the bar. Bbq Sauce Recipe. 86192. Other hot, fresh red chile peppers can be substituted for the tabascos. Learn how the pros cook with TABASCO Sauce. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Thick and rich, its perfect for dipping or slathering on a rack of ribs. This sauce is "sticky-sweet with a smoky finish from Tabasco Chipotle Sauce. Stir in the salt and simmer for 5 minutes. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Remove from heat and allow to cool at room temperature. Pairs well with any BBQ dish. In a saucepan, melt the butter over medium heat 2. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. 4 ounces fresh Thai red chilies, chopped 3 garlic cloves 1/2 cup distilled white vinegar 1/2 teaspoons salt Instructions Combine the chilies and the vinegar in a saucepan and heat. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. "Made it last year and finished my supply this evening. 14 cup vinegar. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. TABASCO and the DIAMOND and BOTTLE LOGOS are trademarks of McIlhenny Company. To make tabasco sauce, youll need a pound of fresh chili peppers, 2 cups of white vinegar, and 2 tablespoons of salt. In order to make tabasco sauce, combine the ingredients, cook the sauce, then strain and store the sauce. (function(c,l,a,r,i,t,y){ Return seeds and skins to container with water equal to half their volume. Not sure it was better than the Mcilhenny sauce, but enjoyed making it and family put it on everything. Grind peppers (any amount), seeds and all, in a medium to fine grind. You can use your pressure cooker as the large pot if you do not seal the lid. Remove from heat and let cool. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website.

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tabasco bbq sauce recipe

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